Uniform Standards
Our uniform & Hygiene standards in the kitchen at the stadium are set high to ensure cleanliness, hygiene, and professional presentation. Maintaining a consistent and professional appearance helps to create a positive and trustworthy image for the establishment and enhances the overall experience for the customers. These high standards also demonstrate a commitment to food safety and hygiene practices, which is crucial in a kitchen environment.
Uniform Standards
Clothing Requirements
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Hair must be covered with a hairnet or a DOWSE branded hat.
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A DOWSE Branded T-Shirt must be worn. This will be provided by us but it is your responsibility to keep this clean and washed regularly.
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Clean black jeans or cotton pants must be worn.
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Clean black non-slip shoes must be worn
ALL CLOTHES MUST BE DIRT AND ODOR FREE